|
OMIM |
Link |
Information gain |
01 |
|
thiourea tasting
|
[NCBI]
|
0.00245834
|
|
|
ovalocytosis, hereditary hemolytic
|
[NCBI]
|
0.00018672
|
|
|
cyanide, inability to smell
|
[NCBI]
|
0.000143217
|
|
|
TAS2R38
|
[NCBI]
|
0.000107316
|
|
|
EL1
|
[NCBI]
|
9.52261e-05
|
|
|
GC
|
[NCBI]
|
8.21232e-05
|
|
|
CP
|
[NCBI]
|
3.95578e-05
|
|
|
HP
|
[NCBI]
|
3.66483e-05
|
|
|
ALB
|
[NCBI]
|
3.48854e-05
|
|
|
PRH1
|
[NCBI]
|
3.3764e-05
|
|
|
KEL
|
[NCBI]
|
3.246e-05
|
|
|
TF
|
[NCBI]
|
3.09837e-05
|
|
|
PGM1
|
[NCBI]
|
2.65852e-05
|
|
|
TRPV1
|
[NCBI]
|
2.39165e-05
|
|
|
TYR
|
[NCBI]
|
2.32595e-05
|
|
|
ESD
|
[NCBI]
|
2.23182e-05
|
|
|
XDH
|
[NCBI]
|
1.2087e-05
|
|
|
AHR
|
[NCBI]
|
1.14969e-05
|
|
|
MG
|
[NCBI]
|
1.01167e-05
|
|
|
AVP
|
[NCBI]
|
4.42145e-06
|
|